The Uganda Cancer Institute (UCI) has raised concern over the increasing incidence of oesophageal cancer among Ugandans, particularly men aged 40 and above.
Speaking at the Uganda Media Centre, UCI Executive Director Dr. Jackson Orem noted that oesophageal cancer affecting the food pipe between the mouth and stomach has become the fifth most common cancer and the second leading cause of cancer-related deaths in the country.
Dr. Orem attributed the alarming trend to several factors, including limited public awareness, delayed diagnosis, and restricted access to specialized cancer care.
He pointed out that the disease often presents at advanced stages, significantly lowering the chances of successful treatment.
While specific statistics were not disclosed, Dr. Orem emphasized that oesophageal cancer, though more prevalent among older men, is increasingly being diagnosed in younger individuals.
Major risk factors include excessive alcohol consumption, tobacco use, frequent intake of very hot beverages, and exposure to indoor air pollution.
Dr. Orem urged Ugandans to seek early screening when symptoms such as persistent difficulty in swallowing and unexplained weight loss occur, stressing that early detection is key to improving treatment outcomes.
The Uganda Cancer Institute continues to advocate for increased awareness and early intervention to curb the growing burden of cancer in the country.
By Olivia Nabaggala
11th July 2025
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